Una full-immersion di 3 giorni per imparare la dendrochirurgia, l’innovativa tecnica ideata dai VINE MASTER PRUNERS SIMONIT&SIRCH per salvare la pianta della vite dal mal dell’esca senza estirparla. L’appuntamento è dal 3 al 6 ottobre  all’ ACCADEMIA VINE LODGE di  Capriva del Friuli (GO) nel Collio, dove si terrà un corso residenziale che insegnerà le […]

Acquisita la Vinnaeria di Capriva del Friuli, in Collio, che diventa la sede dell’Accademia SIMONIT&SIRCH   La VINE MASTER PRUNERS Academy trova casa a Capriva del Friuli, in Collio, dove SIMONIT&SIRCH ha acquisito da Silvio Jermann le quote di maggioranza della Vinnaeria, per farne la sede di riferimento internazionale dell’Accademia SIMONIT&SIRCH. La joint venture con […]

THE CERTIFIED SIMONIT&SIRCH VINE SURGERY TEAM IS BORN TO SAVE THE VINEYARDS FROM ESCA, WITHOUT UPROOTING THEM.   Surprising Results of Vine surgery: 90% of the plants operated on are fully productive again   The certified SIMONIT&SIRCH Vine Surgery Team is born, with emergency teams that take to the field to save the vineyards from […]

International partnership between SIMONIT&SIRCH and FELCO, Master pruners and experts in pruning tools   The international partnership and collaboration between Simonit&Sirch and FELCO is officially underway to promote the shared philosophy of improving vineyard life. Thanks to the Simonit&Sirch pruning method, the most correct cut is in fact applied to guarantee a long life of […]

The 2018 OIV Award to the „Guide pratique de la taille Guyot – Prévenir les maladies du bois” by Marco Simonit. On July 5 in Paris the International OIV Jury awarded the prize in the viticulture category to the „Guide pratique de la taille Guyot – Prévenir les maladies du bois“ by Marco Simonit, the French version of […]

“The Biosphere of the vine” Rosa Kruger, Marco Simonit & Kees Van Leeuwen joined the IX Symposium to discuss the primary life forces contained within a vine, how they grow, renew, age and the affects climate change has on our vines. Three extraordinarily talented viticulturists, Rosa Kruger, Marco Simonit and Kees Van Leeuwen join Fiona Morrison […]

Date: 20-21-22 December 2017 Winter Session Headquarter: Azienda Bellavista – Via Bellavista, 5 – 25030 Erbusco (BS) The first italian School available in english only will start in December 2017, with both in-class and on-field activities. The basic course of the Italian School of Vine Pruning consists of four-day training activities, conducted by the tutors of Simonit&Sirch and […]

CORDON, THE HANDBOOK OF VINE PRUNING BY MARCO SIMONIT NOW AVAILABLE ON SALE Health of the plant, respect for the vine and high-quality production. These are the keywords in “Cordon”, vine-pruning handbook, the second volume in a series dedicated to the Simonit&Sirch Method published by Edizioni L’Informatore Agrario. Following his first book on Guyot, Marco […]

CORDON, THE HANDBOOK OF VINE PRUNING BY MARCO SIMONIT NOW AVAILABLE ON SALE Health of the plant, respect for the vine and high-quality production. These are the keywords in “Cordon”, vine-pruning handbook, the second volume in a series dedicated to the Simonit&Sirch Method published by Edizioni L’Informatore Agrario. Following his first book on Guyot, Marco […]

Vine surgery: the new method for saving vineyards from the esca disease without uprooting has been presented in Friuli. Capriva del Friuli has hosted today the presentation of data collected in 5 years of fieldwork and experimentations in Italian and French vineyards. The results have been astounding: 90% of the plants that underwent treatment have […]

This is the only course entirely dedicated to vine pruning that respects the sap flow. You can now get a university degree in pruning at the University of Bordeaux, with the support of the recognized expertise of Simonit&Sirch for all practical aspects. The Institut des Sciences de la Vigne et du Vin (ISVV) and Simonit&Sirch […]

Grapevine pruning respecting the sap flow. A pruning method to preserve the longevity of the vines perennant structure and reduce the damage caused by trunk diseases. With these interventions Alessandro Zanutta, Simonit&Sirch Pruninguys, participated in the two dates of Vintage Report in the United States: Napa Valley 2015 and Paso Robles 2015.   The Vintage Report offers a […]

„Their work is masterly and it is a great example for the new generations: rediscovering the ancient tradition of the manual pruning of the grapes, respecting natural balances, researching the absolute quality, challenging the future without forgetting the best part of the past. In this way they have preserved and innovated grape pruning, an excellence that had been […]

Simonit&Sirch go to Château Latour and Moët&Chandon. After Château d’Yquem, other prestigious French “Maisons” ask for the counselling from the group led by Marco Simonit. Simonit&Sirch, the Pruning Guys, go to Château Latour and to Moët&Chandon. After Château d’Yquem (the most precious white wine, the legendary Sauternes, the only one with the title of Premier […]

Marco Simonit è stato chiamato a testimoniare la sua esperienza al Bibenda Executive Wine Master della Fondazione Italiana Sommelier e al Master in Cultura del vino italiano dell’Università di Pollenzo.